Found 1 from your keywords: author=Doyle Michael P (ed)
Food microbiology : fundamentals and frontiers .
- Edition
- -
- ISBN/ISSN
- 9.78E+12
- Collation
- PB;872p.;
- Series Title
- -
- Call Number
- 576.163/FOO/D02952
- Edition
- -
- ISBN/ISSN
- 9.78E+12
- Collation
- PB;872p.;
- Series Title
- -
- Call Number
- 576.163/FOO/D02952
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